Sunday, April 22nd, 2018
Aspergillus sp.
Sample ID: 56 Possible ID: Aspergillus sp. Classification: Phylum Ascomycota Class Eurotiomycetes Order Eurotiales Family Trichocomaceae Isolation and culturing method: Isolated from an air sample taken on top of a heater in the Rooke Biology building basement for 3 hours. The sample was serially diluted with water and plated on malt extract agar + chloramphenicol. Plate was left alone for a week and then a small volume of hyphae was excised from the agar and transferred to achieve a pure culture. Culture appearance and growth: Grey/brown colored fungus grew quickly, but experienced no growth or overgrowth after […]